Chamomile Flowers

Chamomile is a dried flowering herb known for its small yellow centres surrounded by delicate white petals. The dried flowers have a light, sweet and distinctly floral aroma with a mild herbal character. When infused in hot water, chamomile produces a pale golden to yellow infusion with a gentle floral taste. Its soft aroma and mild flavour make it widely recognizable in herbal preparations. Chamomile is commonly used as a single-herb infusion and as an ingredient in herbal tea blends. It may also be combined with other flowers, leaves, herbs and natural flavouring ingredients in botanical mixtures. The dried flowers naturally vary in size, shape and colour, and may include whole flowers as well as smaller flower parts. Its visual character and mild floral profile make chamomile a widely used botanical ingredient.